




If you’re considering this, don’t overthink it—check the price, scan the newest reviews,
and make sure the size/fit matches your kitchen space. Below is the simple breakdown.
Prices and availability can change. Amazon’s price at checkout applies.
- Feels practical in daily use (not just “nice to have”)
- Keeps things easier to grab and put back
- Worth it if you’ll use it weekly
- Measure your space (cabinet/pantry/counter)
- Double-check the size in the listing
- Skim the newest reviews for real-life fit notes
What I’d Check Before Clicking “Buy”
- Dimensions: make sure it fits where you plan to use it.
- Materials: look for comments about sturdiness over time.
- Ease of cleaning: especially if it’s used daily.
- Real photos: user photos often reveal scale better than studio images.
Product Details (From Amazon Listing)
Product description

Enjoy your creative side in the kitchen without interruption of a dull knife
A Green Elephant honing steel will help you express your inner artist in the kitchen or near the BBQ grill. Be a creative chef – chop, slice, peel and cut effortlessly and enjoy the process with knives that are always sharp.
We know that sometimes it gets hectic for you parents out there preparing food for your family in the evening. The kids want attention and homework needs to be checked and you’re trying to cook dinner. Don’t let dull knives ruin your good intentions and slow you down or – even worse – cause an injury!
That is why we brought you the Green Elephant honing steel – so you have one less thing to worry about. Happy Cooking!


20-22.5 Degree Angle for German Type Knives
Usage of a ceramic honing steel is easy and effective, but it must be done correctly for the desired results to occur. It’s important that during honing, the hone is stroked with the knife angled at the same angle that it was sharpened during the manufacturing process. It’s a safe bet your German type knife has come from the factory with 20-22,5 degree edges.

~ 15 Degree Angle for Japanese Type Knives
Though every knife has its distinguishing hallmarks, in general, Japanese knives require the same honing process as their western counterparts, with the principle difference being the angle at which the blade must strike the hone. Tilts of 15 degrees produce optimal results for Japanese knives and make sure that your knife will continue cutting through fish, vegetables, and more for nights filled with food from the Land of the Rising Sun.

Background: Why Do We Make These Rods?
Because we are food enthusiasts who like to solve problems!
After browsing through all the honing steel listings and reading countless reviews, we saw the common problem. Ceramic rods break easily when dropped.
Hearing the same from food enthusiasts in forums as well as from professional sharpening services, we found a way to bring you this Ceramic Rod with a unique ability to outlive and outperform its regular counterparts.
It allows us to be bold in our statements about our product’s quality.

Specifics
Rod material: white ceramicCeramic length: 10.75 ”Ceramic diameter: 0,6 ”Ceramic grit rate: 1500Hardness: 9MohsHandle length: 5,5 ”Handle material: Polypropylene
Raw materials for this ceramic sharpening steel are sourced from Japan – produced in Taiwan.

Unique Shock Absorbing Technology
Regular ceramic honing rods in general are very fragile and shatter when dropped.
Case study: 100 Green Elephant ceramic sharpening rods were dropped from 3 feet to tile ground which lead to an amazing “survival rate” of 80%.
Try not to drop the rod Do not use on ceramic blades
Do not bend the ceramic rod – it might break the magic formula inside that keeps the rod from shattering when dropped.
DURABILITY with the highest quality ceramic available on the market – hardness of this ceramic sharpening steel is 9 Mohs. Rockwell hardness over 100. Grit #1500.
Exclusive SHOCK ABSORBING feature – Our unique vibration absorbent design will protect your ceramic sharpening rod from shattering when dropped. The silicon seal between the handle and ceramic together with the plastic end cap are designed to absorb vibrational waves and keep your ceramic rod safe.
LIGHTWEIGHT AND COMFORTABLE handle will provide effortless and safe sharpening experience.
Extremely EASY TO USE sharpener– Ideal for honing, realigning and sharpening blades. Only 5-10 strokes on each side of the blade after every 1 hour of knife use makes it one of the easiest tools to use for keeping your knives at peak performance at all times.
HAND WASH ONLY – use regular detergent and air dry your ceramic knife sharpener rod; keeping your honing rod clean is easy.
Quick Summary
If the size and materials match what you need, this is the kind of purchase that makes everyday kitchen life a bit smoother.
Check today’s price and the latest reviews before you decide.
Quick FAQ
Is this easy to use daily?
If it fits your space and routine, yes—most “regret buys” happen when the size wasn’t measured first.
Is it worth it vs cheaper options?
If you’ll use it regularly, better build and easier day-to-day use usually feels worth the small price difference.
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As an Amazon Associate we earn from qualifying purchases. Prices and availability are subject to change.