Seafood Identification & Preparation: Your Ultimate Market Guide

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Seafood Identification & Preparation: Your Ultimate Market Guide

🇺🇸 USA Buyer Note: Comparing kitchen products before buying helps you save money and avoid low-quality tools. Below is a quick, no-fluff breakdown to help you decide.

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⚖️ Quick Comparison

Best For Home cooks, families, everyday kitchen use (USA)
Value Excellent value compared to similar Amazon options
Ease of Use Simple, beginner-friendly design
Durability Built for regular kitchen use
Ideal Use Daily cooking, meal prep, home kitchens

🆚 How It Compares

  • Vs. cheaper tools: better materials, longer lifespan, safer to use.
  • Vs. premium brands: similar performance at a more affordable price.
  • For everyday cooks: practical features without unnecessary extras.

📝 Product Details

At last, a field guide to identifying and selecting seafood from around the world, including barramundi, lobsterette, wahoo, and more!
 
With the daunting array of fish and shellfish available in today’s market, Field Guide to Seafood is a must-have for every seafood consumer!
 
This helpful guide offers a comprehensive look at seafood, covering more than 100 different kinds of fish and shellfish, plus preserved fish, fish sauces, and caviar. Learn to differentiate between Arctic char and salmon or between snow crabs and stone crabs with the in-depth descriptions and full-color photographs. Each entry contains a list of alternate names, characteristics, and suggested preparation, including directions on when to remove or leave the skin. Step-by-step instructions explain how to identify, store, and cook the item.
 
Whether your fish is store-bough or just caught, this guide includes selection tips, suggested recipes, and complementary flavors. You’ll never feel overwhelmed by the wide variety of seafood with this handy guide — don’t go shopping without it!
Publisher ‏ : ‎ Quirk Books
Publication date ‏ : ‎ March 1, 2007
Language ‏ : ‎ English
Print length ‏ : ‎ 384 pages
ISBN-10 ‏ : ‎ 1594741352
ISBN-13 ‏ : ‎ 978-1594741357
Item Weight ‏ : ‎ 12.8 ounces
Dimensions ‏ : ‎ 4.51 x 1.1 x 5.86 inches
Part of series ‏ : ‎ Field Guide
Best Sellers Rank: #559,321 in Books (See Top 100 in Books) #255 in Fish & Seafood Cooking #718 in Cooking Encyclopedias #851 in Cooking, Food & Wine Reference (Books)
Customer Reviews: 4.5 4.5 out of 5 stars (80) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

⭐ Summary (Why We Recommend It)

  • ✔ Easy to use for everyday cooking
  • ✔ Strong value for money (Amazon USA)
  • ✔ Designed for real home kitchens
  • ✔ Reliable choice for most households



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❓ Quick FAQ

Is this good for home cooks?

Yes. It’s designed for everyday kitchen use and works well for beginners and experienced cooks alike.

Who should buy this?

  • • Home cooks and families
  • • Budget-conscious Amazon shoppers in the USA
  • • Anyone upgrading or replacing kitchen tools

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Affiliate Disclosure: KitchenOff.com participates in the Amazon Services LLC Associates Program. Prices and availability are subject to change.

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