Ultimate Beginner’s Cookbook: 1,000 Photos & Simple Recipes

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Ultimate Beginner’s Cookbook: 1,000 Photos & Simple Recipes

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⚖️ Quick Comparison

Best For Home cooks, families, everyday kitchen use (USA)
Value Excellent value compared to similar Amazon options
Ease of Use Simple, beginner-friendly design
Durability Built for regular kitchen use
Ideal Use Daily cooking, meal prep, home kitchens

🆚 How It Compares

  • Vs. cheaper tools: better materials, longer lifespan, safer to use.
  • Vs. premium brands: similar performance at a more affordable price.
  • For everyday cooks: practical features without unnecessary extras.

📝 Product Details

The next best thing to having Mark Bittman in the kitchen with you

Mark Bittman’s highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques and recipes. From dicing vegetables and roasting meat, to cooking building-block meals that include salads, soups, poultry, meats, fish, sides, and desserts, Bittman explains what every home cook, particularly novices, should know.

1,000 beautiful and instructive photographs throughout the book reveal key preparation details that make every dish inviting and accessible. With clear and straightforward directions, Bittman’s practical tips and variation ideas, and visual cues that accompany each of the 185 recipes, cooking with How to Cook Everything The Basics is like having Bittman in the kitchen with you.

This is the essential teaching cookbook, with 1,000 photos illustrating every technique and recipe; the result is a comprehensive reference that’s both visually stunning and utterly practical.Special Basics features scattered throughout simplify broad subjects with sections like “Think of Vegetables in Groups,” “How to Cook Any Grain,” and “5 Rules for Buying and Storing Seafood.”600 demonstration photos each build on a step from the recipe to teach a core lesson, like “Cracking an Egg,” “Using Pasta Water,” “Recognizing Doneness,” and “Crimping the Pie Shut.”Detailed notes appear in blue type near selected images. Here Mark highlights what to look for during a particular step and offers handy advice and other helpful asides.Tips and variations let cooks hone their skills and be creative.

From the Publisher

Don't miss other books in the How to Cook Everything series!Don't miss other books in the How to Cook Everything series!

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Customer Reviews

4.8 out of 5 stars 102

4.4 out of 5 stars 104

4.7 out of 5 stars 1,994

4.7 out of 5 stars 1,111

4.7 out of 5 stars 1,258

4.7 out of 5 stars 569

Price

EUR 15.36EUR15.36 EUR 19.20EUR19.20 EUR 11.09EUR11.09 EUR 15.77EUR15.77 EUR 11.89EUR11.89 EUR 17.92EUR17.92

Publisher ‏ : ‎ Harvest
Publication date ‏ : ‎ March 5, 2012
Edition ‏ : ‎ Illustrated
Language ‏ : ‎ English
Print length ‏ : ‎ 496 pages
ISBN-10 ‏ : ‎ 0470528060
ISBN-13 ‏ : ‎ 978-0470528068
Item Weight ‏ : ‎ 2.31 pounds
Dimensions ‏ : ‎ 8 x 1.4 x 9 inches
Part of series ‏ : ‎ How to Cook Everything
Best Sellers Rank: #3,161 in Books (See Top 100 in Books) #4 in Cooking Encyclopedias #14 in Cooking, Food & Wine Reference (Books) #39 in Quick & Easy Cooking (Books)
Customer Reviews: 4.7 4.7 out of 5 stars (2,646) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

⭐ Summary (Why We Recommend It)

Customers say

Customers find this cookbook excellent for beginners, praising its comprehensive coverage of kitchen basics with 4-5 pictures per recipe and clear step-by-step instructions. Moreover, the book teaches cooking techniques effectively, with one customer noting it gives permission to experiment beyond the recipes. Additionally, customers appreciate its straightforward approach, with one mentioning it takes just 3 minutes to make toast.

  • ✔ Easy to use for everyday cooking
  • ✔ Strong value for money (Amazon USA)
  • ✔ Designed for real home kitchens
  • ✔ Reliable choice for most households



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❓ Quick FAQ

Is this good for home cooks?

Yes. It’s designed for everyday kitchen use and works well for beginners and experienced cooks alike.

Who should buy this?

  • • Home cooks and families
  • • Budget-conscious Amazon shoppers in the USA
  • • Anyone upgrading or replacing kitchen tools

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