BLACK+DECKER 7QT Digital Slow Cooker with Temperature Probe & Sous Vide

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The BLACK+DECKER 7-Quart Digital Slow Cooker with Temperature Probe + Precision Sous-Vide gives you three ways to cook 1 ) Classic slow cooking is simple in the 7-quart stoneware crock Just add in the ingredients and let the low constant heat go to work on roasts soups chilis and so much more! 2 ) Use the temperature probe to achieve ideal results on a variety of proteins Just set the desired temperature insert the probe into the meat and the slow cooker will do the rest 3 ) For restaurant-quality results without the hassle or guesswork use the Sous-Vide Function Just arrange single servings of food inside the resealable bags set the time and temperature based on what you’re cooking and the level of doneness you prefer and then insert the temperature probe into the water The sous-vide method helps prevent overcooking by heating the water that surrounds the food bringing it to the desired internal temperature When slow cooking three heat settings give you options to find the best temperature for your schedule—Low for 8-9 hours of cooking High for 3-4 hours and Warm for keeping food at the ideal serving temperature Plus cleanup is easy thanks to the dishwasher-safe stoneware pot and tempered glass lid
Temperature Probe: Set your desired temp and insert the probe—unit adjusts heat to maintain it automatically. Keep lid closed to avoid heat loss, which can cause uneven cooking or undercooked results. Great for perfectly cooked meats every time
Sous-Vide Function: Enjoy restaurant-quality results at home. Gently brings sealed food to ideal temp using precise water heating. Use included bags, submerge completely, and monitor with probe for even, juicy results without overcooking or drying out.
Digital Control Panel: Easy-to-use display lets you select mode, set exact temps, and track cooking progress. If food isn’t heating properly, check for power loss, use correct settings, and ensure lid is sealed to maintain even, steady heat.
Removable Stoneware Crock: Large 7-quart stoneware pot ensures even heating and easy cleanup. Always fill between ½ and ¾ full for best results. Cooking with the lid off or opening too often can cause heat loss, overcooking, or uneven results.
First-Time Use Note: A slight odor or smoke during initial use is normal due to protective oils from manufacturing. It’s temporary, harmless, and will fade after first use. This won’t affect cooking performance or food safety in any way.

If the size and materials match what you need, this is the kind of purchase that makes everyday kitchen life a bit smoother.
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